Smoked Chop with Nopales in Green Sauce

The smoked chop with nopales in green sauce is a very easy recipe and tastes delicious.

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Smoked Chop with Nopales in Green Sauce

The smoked chop with nopales in green sauce is a very easy recipe and tastes delicious.
5 Portions        | 00:50:00

Ingredients

  • 1/2 kg of smoked chops small squares.
  • 300 grams of tomatoes.
  • 3 tomatoes.
  • 1 onion.
  • 5 nopales games in small squares.
  • 1 clove of garlic.
  • Oil to fry.
  • Salt to taste.

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Preparation

  • We put the blender.
  • We add the tomatoes.
  • We blend perfectly.
  • We add the onion.
  • We add the tomato.
  • We perfectly liquefy and reserve.
  • We put a deep pot in the fire.
  • We add oil and let heat.
  • We add the onion.
  • Let sauté for a few minutes.
  • We add the chop.
  • We integrate.
  • We left in the fire for 5 minutes.
  • We add the nopales.
  • We integrate.
  • Let fry for 10 minutes.
  • We add the liquefied mixture with the help of a strainer if we wish.
  • We integrate.
  • We add salt to taste.
  • We return to integrate.
  • We cover the pot.
  • We leave on fire for 20 minutes.
Ready! we have our smoked chop with nopales in green sauce finished.

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Recipes Main Course Smoked Chop with Nopales in Green Sauce