Ingredients

• 50 grams of Jamaica.
• 100 grams of sugar.
• 1 liter of water.
• Ice to taste.

Preparation

• We put a deep pot in the fire.
• We add 200 milliliters of water.
• We add the Jamaica.
• We cover the pot.
• We leave on fire for a period of 20 minutes.
• We remove from the fire.
• We put the rest of the water in a jar.
• We add the essence of Jamaica with the help of a sieve.
• We add sugar to taste.
• We integrate perfectly.
• We carry the refrigerator.

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