Ingredients

• 500 grams of chicken strips.
• 6 eggs.
• 2 cups of ground bread.
• 2 cups of wheat flour.
• Oil for frying.
• Pepper to taste.
• Salt to taste.

Preparation

• We place a deep container.
• Add the eggs.
• Add salt to taste.
• Add pepper to taste.
• We integrate.
• We place a wide plate.
• Add the ground bread.
• We place a wide plate.
• Add the wheat flour.
• We had a chicken fajita.
• We go through the egg.
• We go through the flour.
• We go through the egg again.
• We go through the breadcrumbs.
• We booked.
• We put a pot on the fire.
• Add enough oil.
• Let it heat up and lower to medium flame.
• Add the chicken fajitas.
• Let fry for a period of 15 minutes turning constantly.
• Remove and place on absorbent paper.

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