Ingredients

• 250 grams of shrimp cooked in lemon.
• 3 eggs.
• Oil for frying.
• Flour.
• Ground bread.

Preparation

• We place a deep container.
• Add the eggs.
• Beat with a fork and reserve.
• We have a shrimp.
• We go through the flour.
• We went through the egg.
• We go through the ground bread and reserve.
• We put a frying pan on the fire.
• Add enough oil and let it heat up.
• Place the shrimp.
• Let it fry for 7 minutes.
• Lets turn.
• Let it fry for 7 minutes.
• Remove and place on absorbent paper.

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