Palanqueta with Pilincillo
The palanqueta are undoubtedly a typical Mexican kandy, this variant with piloncillo is sure to surprise everyone at home.Advertising
Advertising
Palanqueta with Pilincillo
The palanqueta are undoubtedly a typical Mexican kandy, this variant with piloncillo is sure to surprise everyone at home. 4 Portions | 01:00:00
Ingredients
- 200 milliliters of water.
- A cup of peanuts natural.
- 250 grams of piloncillo.
Advertising
Advertising
Preparation
- We place a deep pot on the fire.
- Add the water.
- Add the piloncillo.
- Let it melt moving constantly.
- Add the peanuts once the brown sugar is melted.
- We place a tray.
- We put wax paper.
- Add the peanuts with piloncillo.
- We flatten with another sheet of waxed paper.
- Let cool.
- We split.
Ready! We have finished our palanqueta with piloncillo.







Advertising
Most Viewed
Advertising
Advertising
Advertising
It may interest you
Fish Fillet with Charcoal BBQ
A strange but delicious fusion is what this fish fillet with charcoal BBQ gives youSee Recipe
Baked Chicken Breast with Vegetables
This baked chicken breast with vegetables is ideal to share with the family.See Recipe
Breaded Chicken Fajitas
These breaded chicken fajitas are simply delicious.See Recipe
Steamed Rice
Many times eating healthy is a little difficult, but this steamed rice is a good option.See Recipe
Coffee Pot with Chocolate
The coffee pot is simply delicious, but if we add chocolate it gives it a special touch.See Recipe