Egg Cupcake with Bacon

Surprise everyone at home with these egg cupcake with bacon.

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Egg Cupcake with Bacon

Surprise everyone at home with these egg cupcake with bacon.
6 Portions        | 00:50:00

Ingredients

  • 6 eggs.
  • 1/4 bacon in strips.
  • 50 grams of butter.

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Preparation

  • Preheat the oven to 180 degrees.
  • We put a pan on the fire.
  • We add 10 grams of butter.
  • We let melt.
  • We add the bacon.
  • Let fry for 10 minutes on both sides.
  • We remove and we reserve.
  • We put a tray for cupcakes.
  • We varnish with butter.
  • We add strips of bacon rolling in a circular way.
  • We add the egg.
  • We take the oven for 20 minutes.
Ready! we have our egg cupcake with bacon finished.

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