Egg Cupcake with Bacon
Surprise everyone at home with these egg cupcake with bacon.Advertising
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Egg Cupcake with Bacon
Surprise everyone at home with these egg cupcake with bacon. 6 Portions | 00:50:00
Ingredients
- 6 eggs.
- 1/4 bacon in strips.
- 50 grams of butter.
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Preparation
- Preheat the oven to 180 degrees.
- We put a pan on the fire.
- We add 10 grams of butter.
- We let melt.
- We add the bacon.
- Let fry for 10 minutes on both sides.
- We remove and we reserve.
- We put a tray for cupcakes.
- We varnish with butter.
- We add strips of bacon rolling in a circular way.
- We add the egg.
- We take the oven for 20 minutes.
Ready! we have our egg cupcake with bacon finished.
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