Ingredients

• 1 male banana in non-thick slices.
• Acid cream to taste at room temperature.
• Condensed milk to taste.
• Oil to fry.
• Chocolate chips optional.

Preparation

• We put a pan on the fire.
• We add enough oil and let it heat.
• We add the slices of plantain.
• We let fry on both sides to the term we want.
• We remove the oil and place on absorbent paper to remove excess fat.
• We place the slices of plantain on a plate.
• We add acid cream to taste.
• We add condensed milk to taste.
• We add chocolate chips optional.

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