Neapolitan Flan

This Neapolitan flan without a doubt is the favorite of guys and adults.

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Neapolitan Flan

This Neapolitan flan without a doubt is the favorite of guys and adults.
10 Portions        | 01:10:00

Ingredients

  • 2 cans of half cream.
  • 2 cans of evaporated milk.
  • 2 cans of condensed milk.
  • 2 cream cheese bars 190 grams.
  • 6 eggs.
  • 1 cup of brown sugar.
  • Aluminum foil.

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Preparation

  • We place the mold for flan in the fire.
  • We add the sugar.
  • We let caramelize moving constantly.
  • Remove from heat and let cool
  • We put the blender.
  • We add the eggs.
  • We add the cream cheese.
  • We add the evaporated milk.
  • We add the half cream.
  • We add the condensed milk.
  • We liquefy perfectly.
  • We add to the mold for flan.
  • We cover with aluminum foil.
  • We put in a water bath.
  • We leave for 45 minutes in the fire.
  • We introduce a knife in the flan, if it comes out clean our flan is ready.
Ready! we have finished our Neapolitan flan.

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