Ingredients

• 1 egg.
• 200 grams of chicken in strips.
• A cup of wheat flour.
• 120 grams of fried nacho chips.
• Oil.

Preparation

• We put a large container.
• We add the chips nacho flavor.
• We crush and we reserve.
• We put a deep bowl.
• We add the egg.
• We beat perfectly and booked.
• We take a strip of chicken.
• We went through the egg.
• We went through the flour.
• We go through the egg again.
• We went through the fried nacho chips and booked.
• We put a pan on the fire.
• We add oil and let it heat.
• We add the chicken fajitas.
• Let fry for a period of 5 minutes on each side.
• We remove and place on absorbent paper.

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