Fried Potato Quesadillas

The fried potato quesadillas is a delicious and simple dish to prepare.

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Fried Potato Quesadillas

The fried potato quesadillas is a delicious and simple dish to prepare.
8 Portions        | 01:20:00

Ingredients

  • 4 white potatoes.
  • 6 to 8 corn tortillas.
  • 1 cup of lettuce washed, disinfected and filleted.
  • 1 cup of sour cream.
  • ½ of striped cheese.
  • 1 teaspoon ground pepper.
  • Salt to taste.
  • Oil for frying.
  • 700 milliliters of water.
  • Optional: a guaje tomato and salsa of your choice.

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Preparation

  • We put a pot on the fire.
  • We add water.
  • We add the potatoes.
  • Leave in the fire for about 45 minutes, until they are soft.
  • We remove from the water we drain and reserve.
  • We remove the shell.
  • We crush the potatoes perfectly.
  • We add salt and pepper to season.
  • We integrate perfectly.
  • We take an omelette.
  • We add potatoes.
  • We make the quesadillas.
  • We booked.
  • We put a pan on the fire.
  • We add enough oil we let the oil heat.
  • We place the quesadillas let fry on both sides.
  • We remove the oil and place it on absorbent paper.
  • We serve on a plate.
  • We add cream to taste.
  • We add cheese to taste.
  • We add lettuce to taste.
  • Optionally we can add a sauce and some slices of tomato.
Ready! we have finished our fried potato quesadillas.

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Recipes Snack Fried Potato Quesadillas