Steamed Fish Fillet on Dried Banana Leaf
To surprise your family with a delicious steamed fish fillet on a dried banana leaf.Advertising
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Steamed Fish Fillet on Dried Banana Leaf
To surprise your family with a delicious steamed fish fillet on a dried banana leaf. 6 Portions | 00:35:00
Ingredients
- 6 fish fillets.
- 2 tomatoes sliced.
- 3 Serrano peppers sliced.
- Cilantro to taste.
- 60 grams of butter.
- 1/2 onion sliced.
- 12 dried banana leaves.
- 500 milliliters of water.
- Salt to taste.
- Pepper to taste.
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Preparation
- We place a deep container.
- We add the water.
- We pass the banana leaves to hydrate.
- We reserve.
- We take a banana leaf.
- We place a fish fillet.
- Add tomato to taste.
- Add onion to taste.
- Add chile serrano to taste.
- Add salt to taste.
- We add pepper to taste.
- We add coriander to taste.
- We add 10 grams of butter.
- We close with the help of another banana leaf.
- We moor.
- We put a steamer.
- Add the fish fillets.
- Leave it on the fire for 20 minutes.
Ready! we have finished our steamed fish fillets on dried banana leaf.
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