Ingredients

• 300 grams of spaghetti pasta cooked.
• 1/2 kilogram of chicken breast in strips.
• 1/4 broccoli.
• 1/4 ham finely chopped.
• 1 cup of cream.
• 500 milliliters of water.
• 1/2 cup of parsley finely chopped.
• 1 onion chopped into cubes.
• 2 garlic finely chopped.
• Go to taste.
• Oil.

Preparation

• We put a pan on the fire.
• We add the water.
• We put a screen for a water bath.
• We put the broccoli.
• We cover the pan.
• We left on fire for a period of 15 minutes.
• Remove from heat and chop finely.
• We put a pan on the fire.
• We add oil and let heat.
• We add the chicken.
• We add salt.
• We perfectly fry the term we want.
• We remove from the fire and we sting in pictures.
• We place a large pan on the fire.
• We add oil and let heat.
• We add the onion.
• We let you sauté.
• We add the parsley.
• We integrate and leave it on fire for a few minutes.
• We add the cream.
• We integrate and leave on fire for 5 minutes.
• We add the pasta.
• We add the ham.
• We integrate perfectly.
• We cover the pan.
• We left in the fire for 5 minutes.
• We add the broccoli.
• We add the chicken.
• We integrate perfectly.
• We cover the pan.
• We leave on fire for another few minutes.

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