Beef Burger bbq Charcoal
This Charcoal BBQ Beef Burger is simply delicious.Advertising
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Beef Burger bbq Charcoal
This Charcoal BBQ Beef Burger is simply delicious. 7 Portions | 01:00:00
Ingredients
- 500 grams of ground beef.
- 7 hamburger buns.
- 7 slices of yellow cheese.
- 2 eggs.
- 2 cups of ground bread.
- 3 cups of bbq.
- Lettuce to taste.
- Sliced tomato to taste.
- Onion rings to taste.
- Mustard to taste.
- Catsup to taste.
- Mayonnaise to taste.
- Chopped garlic to taste.
- Pepper to taste.
- Salt to taste.
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Preparation
- We turn on our stove.
- We place a large container.
- Add the ground beef.
- Add the eggs.
- Add the ground bread.
- Add garlic to taste.
- Add pepper to taste.
- Add salt to taste.
- We integrate.
- We add a cup of bbq.
- We integrate.
- We reserve.
- We have some beef.
- We form a small ball.
- Flatten to form the hamburger meat.
- We place a large container.
- We place our hamburger meat.
- We varnish with BBQ on both sides.
- We reserve.
- We had a hamburger bun lid.
- We spread mayonnaise to taste.
- We reserve.
- We place the meat on the stove.
- Let it cook for a period of 10 minutes.
- We turn.
- We varnish with bbq we are going to varnish constantly.
- Let cook for another 10 minutes.
- We turn again.
- We place a sheet of yellow cheese on top of the meat.
- We cover with the bread lids.
- Turn over to brown the bread a little.
- We add mustard to taste.
- Add ketchup to taste.
- Add tomato to taste.
- Add onion to taste.
- Add lettuce to taste.
- We close the hamburger with the other bun.
- Turn over and let the bread brown.
Ready! we have finished our beef bbq charcoal burgers.










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