Fish Fillets Impaled in the Oven
This baked wallpaper fish fillet is healthy and delicious, you will surely surprise everyone at home.Advertising
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Fish Fillets Impaled in the Oven
This baked wallpaper fish fillet is healthy and delicious, you will surely surprise everyone at home. 4 Portions | 00:50:00
Ingredients
- 4 fish fillets.
- 1 onion sliced.
- 1 cup of mushrooms split.
- 2 Tomatoes sliced.
- Rajas games, to taste.
- Olive oil.
- 3 cloves of garlic finely chopped.
- Lemon to taste.
- Pepper.
- Get out.
- 4 sheets of aluminum foil.
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Preparation
- We preheat the oven to 150º.
- We put a sheet of aluminum foil.
- Varnish with olive oil.
- We place the fish fillet.
- We add tomato to taste.
- Add onion to taste.
- We add mushrooms to taste.
- We add slits to taste.
- We add garlic to taste.
- We add salt to taste.
- Add pepper to taste.
- We wrap perfectly.
- We take the oven for 30 minutes.
Ready! We have our finished fish fillets impaled in the oven, you can accompany it with a salad.
![La Antojadera | Fish Fillets Impaled in the Oven](https://laantojadera.com/media/recetas/000000549_Filete_Pescado_Horno_001.jpg)
![La Antojadera | Fish Fillets Impaled in the Oven](https://laantojadera.com/media/recetas/000000549_Filete_Pescado_Horno_002.jpg)
![La Antojadera | Fish Fillets Impaled in the Oven](https://laantojadera.com/media/recetas/000000549_Filete_Pescado_Horno_003.jpg)
![La Antojadera | Fish Fillets Impaled in the Oven](https://laantojadera.com/media/recetas/000000549_Filete_Pescado_Horno_004.jpg)
![La Antojadera | Fish Fillets Impaled in the Oven](https://laantojadera.com/media/recetas/000000549_Filete_Pescado_Horno_005.jpg)
![La Antojadera | Fish Fillets Impaled in the Oven](https://laantojadera.com/media/recetas/000000549_Filete_Pescado_Horno_006.jpg)
![La Antojadera | Fish Fillets Impaled in the Oven](https://laantojadera.com/media/recetas/000000549_Filete_Pescado_Horno_007.jpg)
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