Botanero Cream Cheese

An extremely easy recipe, however, is delicious and ideal for a gathering evening.

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Botanero Cream Cheese

An extremely easy recipe, however, is delicious and ideal for a gathering evening.
20 Portions        | 00:30:00

Ingredients

  • 175 grams of cream cheese.
  • 1 tablespoon of coriander finely chopped.
  • 1 tablespoon of epazote finely chopped.
  • 1 jalapeño pepper finely chopped.
  • Salt to taste.

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Preparation

  • We put a large container.
  • We add the cream cheese.
  • We remove until we achieve a smooth consistency.
  • We add the cilantro.
  • We add the epazote.
  • We add the chile we can add as much chili as you like, and even for those brave ones, substitute the jalapeño for habaneros or apple trees.
  • We add salt.
  • We mix perfectly to incorporate everything.
  • We take the refrigerator for 30 minutes.
Ready! we have our finished botanero cream cheese, we recommend you accompany it with some crackers or whole-grain toast.

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Recipes Snack Botanero Cream Cheese