North Discada

This northern dial is ideal for your weekends reunite the family or friends.

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North Discada

This northern dial is ideal for your weekends reunite the family or friends.
10 Servings        | 00:00:00 Minutos

Ingredients

  • 1 kilogram of beef pulp minced.
  • 1/2 kilo of pork leg minced.
  • 1/4 bacon in pieces, to taste.
  • 1/4 smoked ham in pieces, to taste.
  • 1/4 sliced sausage.
  • 1/4 of longaniza sliced or shredded.
  • 1/4 cheese to melt.
  • 2 onions chopped.
  • 1/2 onion.
  • 3 cloves of garlic.
  • 2 tomatoes in cubes.
  • 2 tomatoes.
  • 1 bunch of coriander finely chopped.
  • 1/2 tablespoon of cumin.
  • 1/2 tablespoon of pepper.
  • 1 tablespoon of thyme.
  • 1 tablespoon of oregano.
  • A few sprigs of thyme.
  • 500 milliliters of beer.
  • Oil.
  • Flour tortillas to serve.
  • 200 milliliters of water.
  • Salt to taste.

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Preparation

  • We put the blender.
  • We add the piece of onion.
  • We add the 2 tomatoes.
  • We add the garlic.
  • We add the cumin.
  • We add the marjoram.
  • We add the pepper.
  • We add the oregano.
  • We add the water.
  • We perfectly liquefy and reserve.
  • We put a large pot on the fire.
  • We add enough oil and let heat.
  • We add the pork leg.
  • We let cook for a period of 25 minutes moving constantly.
  • We add the beef pulp.
  • We integrate perfectly.
  • We let cook for a period of 25 minutes moving constantly.
  • We add the bacon.
  • We integrate perfectly.
  • We left on fire for a period of 15 minutes.
  • We add the sausage.
  • We add the sausage.
  • We add the smoked ham.
  • We integrate perfectly.
  • We left on fire for a period of 15 minutes.
  • We add the liquefied mixture.
  • We add beer.
  • Add the chopped onion.
  • Add the chopped tomato.
  • We integrate perfectly.
  • We leave in the fire for a period of 5 minutes.
  • We add the cheese to melt.
  • We leave on fire until the cheese is completely melted.
  • We add the cilantro.
  • We leave in the fire for a period of 5 minutes.
Ready! we have finished our northern dial, we recommend you accompany with a delicious michelada or with a fresh water .

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Recipes Main Course North Discada