Deviled Eggs
To start the day in a different way, these devilish eggs are a delicious option.Advertising
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Deviled Eggs
To start the day in a different way, these devilish eggs are a delicious option. 6 Portions | 00:45:00
Ingredients
- 6 eggs.
- 1 tablespoon of paprika.
- 1 cup of bread crumbs.
- 1 cup of flour.
- 3 chipotle peppers marinated, liquefied.
- 1 tablespoon mayonnaise.
- 1 tablespoon of mustard.
- 1 cup cilantro chopped.
- Go to taste.
- Pepper to taste.
- 500 milliliters of water.
- Oil.
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Preparation
- We put a deep pot in the fire.
- We add the water.
- We add 4 eggs.
- We cover the pot.
- We leave on fire for a period of 20 minutes.
- We remove from the fire.
- We went through cold water and booked.
- We remove the hard shell eggs.
- We split in half along.
- We remove the yolks and we reserve.
- We put a large container.
- We add the 2 remaining eggs.
- We add pepper to taste.
- We add salt to taste.
- We beat perfectly.
- We take a boiled egg.
- We went through the flour.
- We went through the beaten egg.
- We went through the ground bread we booked.
- We put a deep pot in the fire.
- We add enough oil and let heat.
- We add the breaded eggs.
- Let fry for an 8-minute span everywhere.
- Remove from heat and place on absorbent paper.
- We put a large container.
- We add the yolks.
- We add the mustard.
- We add the mayonnaise.
- We add the chipotle chili.
- We integrate perfectly.
- We serve eggs in an extended dish.
- Fill with the yolk mixture.
Ready! we have our devilish eggs finished.
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