Chicken Rolls Stuffed with Spinach and Cheese Oaxaca

The chicken rolls stuffed with spinach and Oaxaca cheese are an extremely delicious recipe, simple to prepare and ideal to surprise your family or guests.

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Chicken Rolls Stuffed with Spinach and Cheese Oaxaca

The chicken rolls stuffed with spinach and Oaxaca cheese are an extremely delicious recipe, simple to prepare and ideal to surprise your family or guests.
6 Servings        | 00:00:00 Minutos

Ingredients

  • 6 chicken breast fillets.
  • 4 cups of spinach.
  • 1/4 Oaxaca cheese shredded.
  • 1 cup of onion chopped into boxes.
  • 90 grams of butter.
  • Garlic powder to taste.
  • Go to taste.

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Preparation

  • We place a large pan on the fire.
  • We add 10 grams of butter let melt.
  • We add the onion.
  • We let you sauté.
  • We add the spinach.
  • We cover the pan.
  • We leave on fire for a period of 10 minutes moving constantly.
  • We remove the fire and we reserve.
  • We take a chicken breast filet stretched.
  • We add spinach to taste.
  • We add Oaxaca cheese to taste.
  • We perfectly wrap the fillet of chicken breast and reserve.
  • We place a large pan on the fire.
  • We add the rest of the butter let melt.
  • We put the chicken rolls.
  • We add garlic powder to taste.
  • We add salt to taste.
  • Let fry for a period of 20 minutes turning constantly to fry everywhere.
Ready! we have our chicken rolls filled with spinach and Oaxaca cheese finished, we recommend you accompany with a red rice and a fresh drink.

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Recipes Main Course Chicken Rolls Stuffed with Spinach and Cheese Oaxaca